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NE1008: Assuring Fruit and Vegetable Product Quality and Safety Through the Handling and Marketing Chain

List of Participants

R. P. *Rohrbach Evangelyn Alocilja Daniel J. Aneshansley
Antje J. Baeumner Mike Boyette Charles Cole
M. J. Delwiche Darrell Donahue John K Fellman
Loren D. Gautz Dan Guyer Yong Deng Hang
Paul Heinemann Yen-Con Hung Renfu Lu
Marvin J Pitts Stanley Prussia M. Andy Rao
D. C. Slaughter Ajit Srivastava L. Stikeleather
Richard Stroshine Juming Tang Yang Tao
James F. Thompson James A. Throop Ernest Tollner
R. P. *Rohrbach
North Carolina - North Carolina State University (NC.)
Biological & Agr Engineering
rrpadj@ne179.temp.umd.edu
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Evangelyn Alocilja
Michigan - Michigan State University (MICL)
Biosystems and Agricultural Engineering
517-355-0083
alocilja@msu.edu
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Daniel J. Aneshansley
New York -Ithaca : Cornell University (NY.C)
Biological & Environmental Engineering
607-255-3082
dja4@cornell.edu
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Antje J. Baeumner
New York -Ithaca : Cornell University (NY.C)
Biological & Environmental Engineering
607-255-5433
ajb23@cornell.edu
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Mike Boyette
North Carolina - North Carolina State University (NC.)
Biological and Agricultural Engineering
boyette@unity.ncsu.edu
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Charles Cole
Pennsylvania - Pennsylvania State (PEN)
Landscape Architecture
814-865-5735
cac13@psu.edu
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M. J. Delwiche
California -Davis : University of California, Davis (CALB)
Biological and Ag Engineering
mjdelwiche@ucdavis.edu
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Darrell Donahue
Maine - University of Maine (ME.)
School of Forest Resources
207-581-2728
DDonahue@umche.maine.edu
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John K Fellman
Washington - Washington State University (WN.P)
Horticulture & Landscape Architecture
509-335-3454
fellman@wsu.edu
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Loren D. Gautz
Hawaii - University of Hawaii (HAW)
Molecular Biosciences and BioEngineering
lgautz@hawaii.edu
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Dan Guyer
Michigan - Michigan State University (MICL)
Agricultural Engineering
guyer@msu.edu
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Yong Deng Hang
New York -Geneva : Cornell University (NY.G)
Food Science & Technology
315-787-2265
ydh1@cornell.edu
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Paul Heinemann
Pennsylvania - Pennsylvania State (PEN)
Agricultural and Biological Engineering
814-865-2633
hzh@psu.edu
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Yen-Con Hung
Georgia - University of Georgia (GEO)
Food Science and Technology
770 412 4739
yhung@uga.edu
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Renfu Lu
Michigan
lur@msu.edu
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Marvin J Pitts
Washington - Washington State University (WN.P)
Biological Systems Engineering
509-335-3243
pitts@wsu.edu
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Stanley Prussia
Georgia - University of Georgia (GEO)
Biological and Agricultural Engineering
770 228 7217
sprussia@engr.uga.edu
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M. Andy Rao
New York -Geneva : Cornell University (NY.G)
Food Science & Technology
315-787-2266
andy_r_14456@hotmail.com
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D. C. Slaughter
California -Davis : University of California, Davis (CALB)
Biological and Ag Engineering
dcslaughter@ucdavis.edu
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Ajit Srivastava
Michigan - Michigan State University (MICL)
Agricultural Engineering
srivasta@msu.edu
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L. Stikeleather
North Carolina - North Carolina State University (NC.)
Biological and Agricultural Engineering
stikelea@unity.ncsu.edu
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Richard Stroshine
Indiana - Purdue University (IND)
Agricultural and Biological Engineering
765-494-1192
strosh@purdue.edu
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Juming Tang
Washington - Washington State University (WN.P)
Biological Systems Engineering
509-335-2140
jtang@wsu.edu
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Yang Tao
Maryland - University of Maryland (MD.)
Biological Resources Engineering
yt24@umail.umd.edu
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James F. Thompson
California -Davis : University of California, Davis (CALB)
Biological & Agricultural Engineering
530-752-6167
jfthompson@ucdavis.edu
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James A. Throop
New York -Ithaca : Cornell University (NY.C)
Biological & Environmental Engineering
607-255-8464
jat12@cornell.edu
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Ernest Tollner
Georgia - University of Georgia (GEO)
Biological and Agricultural Engineering
706 542 3047
btollner@engr.uga.edu
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Last Modified: 13-Jun-2007

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