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NC1169: EFNEP Related Research, Program Evaluation and Outreach

List of Participants

Nancy *Betts Abdullahi O Abdulkadri Jean Anliker
Jean Anliker Garry W Auld Susan S Baker
Susan S Baker Karen V Barale Katherine L Cason
Hazel Forsythe Gail M Hanula Wanda M Koszewski
Lily Liang Joyce McDowell Scottie Misner
Amy R Mobley Robin A Orr Sandy Procter
Alayne G. Ronnenberg Jan Scholl O Sue Snider
Suzanne R Stluka Marilyn S Townsend P A Tschida
Donna J Vandergraff Mary Kay Wardlaw Mary P. Wilson
Siew Sun Wong Kathryn G Yerxa
Nancy *Betts
Oklahoma - Oklahoma State University (OKL)
Chair, Nutritional Sciences
405-744-5040
bettsn@okstate.edu
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Abdullahi O Abdulkadri
Michigan - Michigan State University (MICL)
Agricultural, Food and Resource Economics
517-353-7856
abdulka5@msu.edu
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Jean Anliker
Massachusetts - University of Massachusetts (MAS)
janliker@nutrition.umass.edu
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Jean Anliker
Massachusetts - University of Massachusetts (MAS)
janliker@nutrition.umass.edu
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Garry W Auld
Colorado - Colorado State University (COL)
auld@cahs.colostate.edu
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Susan S Baker
Colorado Cooperative Extension (COL)
sbaker@cahs.colostate.edu
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Susan S Baker
Colorado Cooperative Extension (COL)
sbaker@cahs.colostate.edu
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Karen V Barale
Washington Cooperative Extension (WN.P)
kbarale@wsu.edu
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Katherine L Cason
South Carolina Cooperative Extension (SC.)
Food Science and Human Nutrition
864-723-4520
kcason@clemson.edu
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Hazel Forsythe
Kentucky - University of Kentucky (KY.)
Nutrition & Food Science Dept
859-257-3800
vabl@pop.uky.edu
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Gail M Hanula
Georgia Cooperative Extension (GEO)
ghanula@uga.edu
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Wanda M Koszewski
Nebraska Cooperative Extension (NEB)
Nutrition and Health Sciences
402-472-7966
wkoszewski1@unl.edu
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Lily Liang
District of Columbia - University of the District of Columbia (DC.)
lliang@udc.edu
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Joyce McDowell
Ohio Cooperative Extension (OHO)
mcdowell.1@osu.edu
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Scottie Misner
Arizona - University of Arizona (ARZT)
Nutritional Sciences
520-621-7123
misner@ag.arizona.edu
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Amy R Mobley
Indiana - Purdue University (IND)
Foods and Nutrition
765-496-9462
armobley@purdue.edu
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Robin A Orr
Illinois Cooperative Extension (ILLU)
Food Science & Human Nutrition
217-244-2855
raorr@uiuc.edu
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Sandy Procter
Kansas - Kansas State university (KAN)
Human Nutrition
785-532-1675
procter@humec.ksu.edu
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Alayne G. Ronnenberg
Massachusetts - University of Massachusetts (MAS)
413.545.1076
alayne.ronnenberg@gmail.com
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Jan Scholl
Pennsylvania - Pennsylvania State (PEN)
jfs9@psu.edu
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O Sue Snider
Delaware - University of Delaware (DEL)
Animal and Food Sciences
302-831-2524
snider@udel.edu
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Suzanne R Stluka
South Dakota State University (SD)
Suzanne.Stluka@sdstate.edu
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Marilyn S Townsend
California Cooperative Extension
mstownsend@ucdavis.edu
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P A Tschida
Minnesota Cooperative Extension (MIN)
Center for Family Development
612-625-8271
ptschida@umn.edu
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Donna J Vandergraff
Indiana Cooperative Extension (IND)
dvanderg@purdue.edu
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Mary Kay Wardlaw
Wyoming Cooperative Extension (WYO)
wardlaw@uwyo.edu
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Mary P. Wilson
Nevada Cooperative Extension (NEV)
wilsonm@unce.unr.edu
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Siew Sun Wong
Utah Cooperative Extension (UTA)
Dept. of Nutrition & Food Sciences
4357973464
siewsun.wong@usu.edu
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Kathryn G Yerxa
Maine Cooperative Extension (ME.)
kyerxa@umext.maine.edu
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Last Modified: 27-Aug-2009

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